Recipes

Sweet Mango. Fiery Habanero. Mesquite Smoke. Bold Southwestern Flavor. Bring the heat to your next backyard barbecue with Timoteo's Sonoran Mango Habanero Fire Wings! These irresistible chicken wings are seasoned with Timoteo's award-winning Desert Rattler Rub and Sonoran Spice Rub, then grilled or oven-roasted until beautifully golden and crispy. The wings are tossed in a sticky, sweet-and-spicy glaze made with Timoteo's Mango Habanero BBQ Sauce, fresh mango, honey, and lime

Bold Southwestern Spices. Arizona Red Wine. Fire-Grilled Perfection. Experience the flavors of the Sonoran Desert with this unforgettable grilled chicken recipe featuring a rich Arizona red wine marinade, aromatic Mexican herbs, and a subtle touch of unsweetened Mexican chocolate. The secret is a combination of three signature Timoteo's seasonings: Desert Rattler Rub, Sonoran Spice Rub, and Pollo Festiva Rub. Together, they create layers of savory Southwestern flavor with a d

Golden Roasted Chicken. Bold Southwestern Spices. Creamy Peruvian Green Sauce. Experience the irresistible flavors of Peru with a Southwestern twist in Timoteo's Peruvian Chicken, also known as Pollo a la Brasa. This beautifully seasoned chicken combines the savory richness of Timoteo's Santa Maria Style Rub with the bright, citrusy character of Timoteo's Tajin Spice. Garlic, cumin, coriander, oregano, fresh lime, a touch of honey, and Modelo beer come together to create a fl

Where the Louisiana Bayou Meets the Sonoran Desert Bring the bold flavors of Louisiana and the Southwest together in one unforgettable dish with Timoteo's Sonoran Jambalaya. This hearty, flavor-packed jambalaya combines tender chicken thighs, smoky Spanish chorizo, succulent shrimp, fire-roasted tomatoes, aromatic vegetables, and perfectly seasoned rice. The secret is a combination of Timoteo's Mild Gringo Bacon & Maple Rub and Sonoran Spice Rub, bringing savory depth and Sou